Stan Gordon on minimising damage in business.

Stan Gordon offers his wisdom to Business First magazine this month, on reducing operational costs but minimising any possible damage doing so might cause to a business.   Stan gives a little insight in response to their Q&A question:   “What causes the reduction of operational costs and how should a manager minimise the damage?” […]

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Stan Gordon on How To Avoid Workplace Burnout

Franchised Food Company chief executive Stan Gordon shares his golden tips on avoiding burnout in the workplace. Featured online with Yahoo7! Kochie’s Business Builders.     We all know that ‘work-life’ balance is an important factor for everyone to keep in mind when ensuring workplace productivity keeps ticking over.  So how can you turn the buzz-phrase […]

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The Age’s Good Food talks to Cold Rock CEO

Franchised Food Company chief executive Stan Gordon talks to The Age’s Good Food about the do-it-yourself food trend and why this latest foodie offering is taking off. With theatre the helm of Cold Rock’s ice cream offering, Gordon says consumers are after an added element of excitement. Why? Because just having an ice cream no longer cuts it! “People want […]

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Business First

FFCo CEO Stan Gordon shares his extensive business acumen with readers of this month’s Business First magazine. Using the knowledge gained through his several years of experience in franchising, Stan talks about the planning and budgeting particulars for those in the franchising game. Below are some excerpts from the article. Stan explains in the article […]

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CEO Magazine

Franchised Food Company Managing Director Stan Gordon recently shared his views with CEO Magazine, about how modern CEOs are required to oversee a wide variety of activities, some of which are not directly related to their area of expertise. As the founder of  one of Australia’s biggest multi-system franchise group housing several well-known fun treats food […]

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